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KANTINI

ALL-NEW
FOODMARKET

From 12 January 2018, Kantini will be Berlin’s newest hotspot for dining and drinking, eating and enjoying, tasting and toasting. Awaiting hungry guests is an innovative food experience with a perfect, vibrant mix of 14 international eateries. 

Here at Kantini, Mexican food meets Israeli specialities, Hawaiian poke bowls and Korean cuisine. 

Our food market is the culinary icing on the cake of Bikini Berlin which, with its new culinary appeal, is following the international trend for healthy food, sustainable ingredients and uncomplicated enjoyment. 

OPENING HOURS
Mon. – Sat. 9:00 am – 09:00 pm

A FEAST FOR THE EYES TOO!

It’s not only lovers of good, quality food from all corners of the globe who will appreciate our new food market at BIKINI BERLIN, but also architecture fans. 

After all, none other than design studio Studio Aisslinger led by designer Werner Aisslinger was commissioned with the design of the Kantini food market.

The absolute highlight of the 1,800 m² space is the light-suffused loggia with its large panoramic window and direct views into the zoo.

POP-UP CONCEPT

Bikini Berlin is therefore staying true to its pop-up concept. The two units can be rented by innovative eateries for a maximum of six months, ensuring that hungry foodies can look forward to regularly changing culinary experiences.

Beef Brothers

1st floor

The perfect meat feast

Burgers grilled on lava stone, juicy spareribs, tender pulled pork and crispy 68 Point Cherry pork belly – if you’re looking for the perfect meat feast, Beef Brothers at Kantini is the place to come!

Beef Brothers

1st floor

The perfect meat feast

Burgers grilled on lava stone, juicy spareribs, tender pulled pork and crispy 68 Point Cherry pork belly – if you’re looking for the perfect meat feast, Beef Brothers at Kantini is the place to come!

Ever since they were children, brothers Jan-Paul and Felix Windhausen dreamt of running their own eatery, a wish they fulfilled in 2010. Never in their wildest dreams did they expect their concept to be such a hit, but their burgers with the freshest ingredients have proven incredibly popular among meat lovers. Originally from the Ruhr Region of Germany, they meanwhile own two burger joints in Cologne and Düsseldorf, a franchise restaurant in Essen and a food truck.

And now the brothers are also making their mark in Berlin at Kantini, where along with burgers and Co. they are also serving hungry guests delicious fries and sweet potato fries with homemade sauces, coleslaw and a great selection of refreshing drinks.

Beef Brothers

1st floor

The perfect meat feast

Burgers grilled on lava stone, juicy spareribs, tender pulled pork and crispy 68 Point Cherry pork belly – if you’re looking for the perfect meat feast, Beef Brothers at Kantini is the place to come!

Beef Brothers

1st floor

The perfect meat feast

Burgers grilled on lava stone, juicy spareribs, tender pulled pork and crispy 68 Point Cherry pork belly – if you’re looking for the perfect meat feast, Beef Brothers at Kantini is the place to come!

Ever since they were children, brothers Jan-Paul and Felix Windhausen dreamt of running their own eatery, a wish they fulfilled in 2010. Never in their wildest dreams did they expect their concept to be such a hit, but their burgers with the freshest ingredients have proven incredibly popular among meat lovers. Originally from the Ruhr Region of Germany, they meanwhile own two burger joints in Cologne and Düsseldorf, a franchise restaurant in Essen and a food truck.

And now the brothers are also making their mark in Berlin at Kantini, where along with burgers and Co. they are also serving hungry guests delicious fries and sweet potato fries with homemade sauces, coleslaw and a great selection of refreshing drinks.