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GETTING HERE & OPENING HOURS

TASTE THE WORLD!


Bikini Berlin’s food market offers international foodies a unique culinary experience: prepare to be tempted by international and local eateries as you taste your way around the globe – all under one roof.

Whether Israeli specialities or Mexican favourites, Korean bibimbap or Hawaiian poke bowls, vegan or meaty burgers, delectable seafood or sweet treats and ice cream – our food market is literally the icing on the cake that is Bikini Berlin.

This isn’t just a place to come for a quick bite in between shopping, but a unique culinary world that you’ll be hard pushed to find anywhere else in Berlin.

Open from Mon. to Sat. 10:00 am – 8:00 pm



TASTE MEETS TASTEFUL


As we all know, we eat with our eyes too – so here at Kantini, design lovers and architecture fans are served up an additional aesthetic feast alongside the food on their plates.

Designed and planned by Studio Aisslinger under the direction of Werner Aisslinger, the food market is an architectural gem in the heart of Berlin. The absolute highlight of the 1,800 m² space is the light-suffused loggia. With its huge panoramic window and direct views into the zoo, it exudes a light, bright and airy vibe that visitors love.



POP-UP? POP-APPETIT!


And of course we are also staying true to our pop-up concept when it comes to the food – because variety is the spice of life, after all! 

A large bird aviary, as a design reference to the zoo opposite, regularly accommodates new eateries at food market stalls, who tantalise our taste buds with exciting innovations and specialities from the world of international cuisine.

Jim Block

First-class burgers

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Gourmet burger restaurants are popping up everywhere at the moment. Meat-loving chefs throughout the country are on the ultimate quest to serve up the best bun, the juiciest patty, the most exciting toppings and the most secret sauce recipes.

 
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Jim Block has a decisive advantage: the meat they use here comes directly from the Block House breeding programme, from Angus or Hereford cows raised on pastures in Argentina or Uruguay. Or from happy, regional cattle in the Uckermark region of Germany. 

The delicious burgers are served up in a laid-back Berlin setting that has nothing in common with the usual American fast-food chains. Here you can enjoy fantastic views of Breitscheidplatz, people-watching included.

 

 

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