Bikini Berlin’s food market offers international foodies a unique culinary experience: prepare to be tempted by international and local eateries as you taste your way around the globe – all under one roof.
Whether Israeli specialities or Mexican favourites, Korean bibimbap or Hawaiian poke bowls, vegan or meaty burgers, delectable seafood or sweet treats and ice cream – our food market is literally the icing on the cake that is Bikini Berlin.
This isn’t just a place to come for a quick bite in between shopping, but a unique culinary world that you’ll be hard pushed to find anywhere else in Berlin.
Open from Mon. to Sat. 11:00 am – 6:00 pm
TASTE MEETS TASTEFUL
As we all know, we eat with our eyes too – so here at Kantini, design lovers and architecture fans are served up an additional aesthetic feast alongside the food on their plates.
Designed and planned by Studio Aisslinger under the direction of Werner Aisslinger, the food market is an architectural gem in the heart of Berlin. The absolute highlight of the 1,800 m² space is the light-suffused loggia. With its huge panoramic window and direct views into the zoo, it exudes a light, bright and airy vibe that visitors love.
POP-UP? POP-APPETIT!
And of course we are also staying true to our pop-up concept when it comes to the food – because variety is the spice of life, after all!
A large bird aviary, as a design reference to the zoo opposite, regularly accommodates new eateries at food market stalls, who tantalise our taste buds with exciting innovations and specialities from the world of international cuisine.
Nata Lisboa
From Lisbon to Bikini Berlin
1st floor
Pastel de nata is the famous (and highly addictive!) Portuguese custard tart with a rich, eggy filling and flaky puff pastry. With their pop-up, Carlo Sousa and Bartholomeu Silva are now bringing Portugal’s most well-known dessert export to Kantini.
Two years ago, they opened a branch of Nata Lisboa in Charlottenburg and have been impressing Berliners with their pastéis de nata ever since. You can enjoy their delectable custard tarts at Kantini until the end of July.
